In trying new food haunts, it seems that Greenhills hasn't been on our list as much as other places. So when an opportunity came up (Hubby had a dinner function around that area), I took it as a sign that I had to try out one of Promenade's selections.
But eating dinner alone has never been my style. Luckily, my friend Athena was free... even at such short notice. (Hi Ats!)
The name alone makes me think of words like organic, basic & simple.
And their display makes me think of harvest & bountiful.
They had two types of dining area; either this table top setup or the much fancier cabana-type seating. Of course, we had to go with the latter. ;)
Homage to Mason Jars |
After browsing their menu, I gotta be honest with you, I couldn't wait for dessert. And can you blame me? ;)
And with a name like "Potted Dessert", can it get any more cuter? ;)
But first, we had to to try their mains. Here's our picks for the night.
Vongole (Php 360) |
Our first choice (Black Pasta with Smoked Salmon) was not available so we went with this one instead. Noodles were cooked al dente & they weren't stingy with the clams. Food-Stars Verdict? Not bad although taste was leaning towards ordinary. Light on the tongue which was perfect considering our next dish was going to be beef.
Beef Salpicao (Php 520) |
Maybe we should've gone with our first instinct and had dessert first? By this time, we were hoping that the dessert would be able to salvage the night.
Roots Potted Dessert (Php 250) |
So how did Roots Market Bistro fare? I was expecting so much more. It was a good thing that the evening was not a total bust; the company was more than enough to make up for an otherwise disappointing dinner. Here's to more dinner catch ups & juicier stories! ;)
P.S. This is what Roots looks like from above. The Scrabble nut in me got the chills! ;)
'Til our next Good Eat!
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Roots Market Bistro
G/F Greenhills Promenade,
Greenhills Shopping Center,
San Juan Metro Manila, Philippines
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