Last September of 2013, we got a chance to go back to Singapore. Kerwin, Cheryl & Caryl were playing host for this visit. And yes, we appreciate the fact that Kerwin chose to meet up with us rather than going to Martin Nievera's concert in the Philippines. Lakas namin sayo! Hahaha ;p
They guaranteed our 4D/3N to be filled with food trips & fun times. On the first day, after walking around several malls (yes, with an S) Kerwin scheduled a dimsum treat for lunch.
Welcome to Taste Paradise!
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Taste Paradise tells you to "Tease Your Palate" with their yummy dimsum treats. Kerwin mixed it up by ordering his favorites & the restaurant's best-sellers.
(Prices are in Singapore Dollar currency)
They guaranteed our 4D/3N to be filled with food trips & fun times. On the first day, after walking around several malls (yes, with an S) Kerwin scheduled a dimsum treat for lunch.
Welcome to Taste Paradise!
.jpg)
Taste Paradise tells you to "Tease Your Palate" with their yummy dimsum treats. Kerwin mixed it up by ordering his favorites & the restaurant's best-sellers.
(Prices are in Singapore Dollar currency)
 |
| Crackling Pork Belly ($12.80) |
 |
| Baked BBQ Honey Pork Bun ($5.40) |
 |
| Deep Fried Prawn with Mango Roll ($5.60) |
 |
| Steamed Prawn Dumpling "Ha Kau" ($5.80) |
 |
| Deep Fried Prawn in Beancurd Skin Roll ($5.80) |
 |
| Chicken Feet |
 |
| Steamed Beancurd and Bacon with Black Truffle Sauce ($5.80) |
 |
| Steamed Pork Dumpling "Siew Mai" ($5.80) |
 |
| Steamed Custard Bun ($5.80) |
It was a smorgasbord of food treasures but my favorite hands down has got to be the Steamed Custard Bun. This alone made Taste Paradise a definite Good Eat in Singapore. ;9
SERVICE:
TASTE:
VALUE FOR YOUR MONEY:
'Til our next Good Eat!
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